Description
Elderberry towers above other berries reputed to support the immune system. Elderberry also provides damage control during cold and flu season, as well as while our bodies endure the challenges of aging.
Earthy and smooth, with a lingering full berry flavor, this fortifying cup of tea just feels good going down.
Though some may experience a tartness, others will find this tea finishes with a mild sweetness.
Drink several cups a day for optimum wellness.
- Kosher
- No Artificial Ingredients
- Organic
- Good source of vitamin C
- Great source of antioxidants
- Flavonoid-rich
Ingredients
Organic Elderberry
Directions
Steep at a full boil for 3-6 minutes, depending on how strong you desire the flavor. Add milk of choice, such as almond, soy, cow’s milk, or even coconut. When a sweet treat feels right, we enjoy stirring in a dash of honey as well.
This item ships to the US in aprx. 6-12 days.
Elderberry Research/Studies:
In the study conducted in early 2019, the total effect size for flu symptoms was 2.074. This means that roughly 98% of people who take elderberry for the flu will improve faster than the average person with the flu who does not take elderberry. Similarly, 41% of people who take elderberry for the common cold will improve faster than the average person who does not take elderberry.
https://www.franklinhealthresearch.org
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Zakay-Rones, Z., Varsano, N., Zlotnik, M., Manor, O., Regev, L., Schlesinger, M., & Mumcuoglu, M. (1995). Inhibition of several strains of influenza virus in vitro and reduction of symptoms by an elderberry extract (Sambucus nigra L.) during an outbreak of influenza B Panama. The Journal of Alternative and Complementary Medicine, 1(4), 361-369. doi: 10.1089/acm.1995.1.361
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Zakay-Rones, Z., Thom, E., Wollan, T., & Wadstein, J. (2004). Randomized study of the efficacy and safety of oral elderberry extract in the treatment of influenza A and B virus infections. Journal of International Medical Research, 32(2), 132-140.
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Tiralongo, E., Wee, S. S., & Lea, R. A. (2016). Elderberry supplementation reduces cold duration and symptoms in air-travellers: A randomized, double-blind placebo-controlled clinical trial. Nutrients, 8(4), 182. doi: doi.org/10.3390/nu8040182
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Kong, F. K. (2009). Pilot clinical study on a proprietary elderberry extract: efficacy in addressing influenza symptoms. Online Journal of Pharmacology and Pharmacokinetics, 5, 32-43.
- Hawkins, J., Baker, C., Cherry, L., & Dunne, E. (2019). Black elderberry (Sambucus nigra) supplementation effectively treats upper respiratory symptoms: A meta-analysis of randomized, controlled clinical trials. Complementary therapies in medicine, 42, 361-365.
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Vlachojannis, J. E., Cameron, M., & Chrubasik, S. (2010). A systematic review on the sambuci fructus effect and efficacy profiles. Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives, 24(1), 1-8. doi: 10.1002/ptr.2729
- Senica, M., Stampar, F., Veberic, R., & Mikulic‐Petkovsek, M. (2017). The higher the better? Differences in phenolics and cyanogenic glycosides in Sambucus nigra leaves, flowers and berries from different altitudes. Journal of the Science of Food and Agriculture, 97(8), 2623-2632. doi: 10.1002/jsfa.8085
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Centers for Disease Control (CDC. (1984). Poisoning from elderberry juice–California. MMWR. Morbidity and mortality weekly report, 33(13), 173.
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Knudsen, B. F., & Kaack, K. V. (2013, June). A review of human health and disease claims for elderberry (sambucus nigra) fruit. In I International Symposium on Elderberry 1061 (pp. 121-131). doi: 10.17660/ActaHortic.2015.1061.12
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Pogorzelski, E. (1982). Formation of cyanide as a product of decomposition of cyanogenic glucosides in the treatment of elderberry fruit (Sambucus nigra). Journal of the Science of Food and Agriculture, 33(5), 496-498.
- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4848651/
- https://pubmed.ncbi.nlm.nih.gov/15080016/
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