Fresh, decadent butter generously studded with dark, chewy nibs of the finest Italian black truffle. This chef’s butter offers the musky, entrancing aroma and flavor you know and love. Black Truffle Butter stands up to cooking, and a little goes a long way. Use it in scrambled eggs, rubbed under the skin of roasted chicken, in risotto, or on top of grilled steak or seafood. Recipient of the Sante Gold Star Award.